This event will also form part of the “Listen & Learn” panel series that will be launched as part of the Agora expansion and re-structure.
I am hosting this event in collaboration with Barney Lewis, Founder of Fiz Bar, launching it’s first location later in the Spring.
So… You want to set up a restaurant or bar business! How do you go about creating a hospitality empire? Well, now’s your chance to hear how others have done it.
Everyone’s talking about the next unicorn tech business and artificial intelligence companies that are going to take over the world but us humans are always going to want to go out and enjoy ourselves in bars and restaurants. So who are the people behind these successful hospitality businesses? What does it to take to succeed in a highly competitive sector? What are the pitfalls and what is it that really makes the difference between success and failure!?
This event will give you close up and personal exposure to entrepreneurs that have setup successful restaurants and bars across the UK. You’ll have the opportunity to hear their stories and learn from their mistakes and successes. We have specially selected the panel to give you a broad range of experiences from within the industry and ones from businesses at different growth stages. From popup to national success these entrepreneurs have experienced the trials and tribulations of running hospitality businesses and they are here to tell all the truths.
Brandon Stephens – Founder of Tortilla
Eve Bugler – Founder of Bababoom
Max Gates-Flemming – Founder of Bel-Air
Barney Lewis (chair) – Founder of Fiz Bar